Easter Bunny Cake

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Easter Bunny Cake

Easter Bunny Cake


3 sticks of butter, softened
2 1/2 cups sugar
6 extra-large eggs, at room temperature
1 1/2 teaspoons vanilla
3 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon kosher salt
1 cup milk
4 ounces sweetened shredded coconut

See full instructions : jennysteffens.blogspot

9 thoughts on “Easter Bunny Cake

  1. Pingback: EASTER BUNNY CAKE – mybeautifultruthblog

  2. My mom did this for my 8th Birthday? I am now 40…she left out the coconut cause she knew I didn’t like it 😉

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